Salmonella: Eggs best before dates can be taken with a pinch of salt

Food watchdogs have announced that it is safe to eat eggs up to two days after their best before date, in a move designed to stop consumers binning edible produce.

Source: http://www.dailymail.co.uk/news/article-2074359/Salmonella-Eggs-best-dates-taken-pinch-salt.html?ITO=1490

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